APPLE POMACE AS RAW-MATERIAL FOR PECTINASES PRODUCTION IN SOLID-STATE CULTURE

被引:23
作者
HOURS, RA
VOGET, CE
ERTOLA, RJ
机构
[1] Centro de Investigacion y Desarrollo, en Fermentaciones Industriales, La, Plata, Argent, Centro de Investigacion y Desarrollo en Fermentaciones Industriales, La Plata, Argent
来源
BIOLOGICAL WASTES | 1988年 / 23卷 / 03期
关键词
AGRICULTURAL WASTES - ENZYMES - WASTE UTILIZATION;
D O I
10.1016/0269-7483(88)90036-5
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Apple pomace was used for pectinases production on a small scale by solid state cultures. Viscosimetric enzyme activities as high as 1062 U g** minus **1 were attained in 48 h. Characterization of the enzymatic pool showed that it is adequate for practical purposes.
引用
收藏
页码:221 / 228
页数:8
相关论文
共 19 条
[1]   ESTIMATION OF FUNGAL GROWTH IN A SOLID-STATE FERMENTATION SYSTEM [J].
AIDOO, KE ;
HENDRY, R ;
WOOD, BJB .
EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1981, 12 (01) :6-9
[2]   FOOD ADDITIVES - PRODUCTION AND USE OF MICROBIAL ENZYMES FOR FOOD PROCESSING [J].
BECKHORN, EJ ;
LABBEE, MD ;
UNDERKOF.LA .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1965, 13 (01) :30-&
[3]  
BROOKS J, 1955, CHEM IND-LONDON, P325
[4]   DETECTION OF PECTIC ENZYMES IN PECTIN-ACRYLAMIDE GELS [J].
CRUICKSHANK, RH ;
WADE, GC .
ANALYTICAL BIOCHEMISTRY, 1980, 107 (01) :177-181
[5]  
GHILDYAL NP, 1981, J FOOD SCI TECH MYS, V18, P248
[6]  
HANG Y D, 1986, MIRCEN Journal of Applied Microbiology and Biotechnology, V2, P283, DOI 10.1007/BF00933494
[7]   A SOLID-STATE FERMENTATION SYSTEM FOR PRODUCTION OF ETHANOL FROM APPLE POMACE [J].
HANG, YD ;
LEE, CY ;
WOODAMS, EE .
JOURNAL OF FOOD SCIENCE, 1982, 47 (06) :1851-1852
[8]   MICROBIAL BIOMASS PRODUCT FROM APPLE POMACE IN BATCH AND FED BATCH CULTURES [J].
HOURS, RA ;
MASSUCCO, AE ;
ERTOLA, RJ .
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1985, 23 (01) :33-37
[9]  
KERTESZ ZI, 1951, PECTIC SUBSTANCES
[10]  
LANE AG, 1979, FOOD TECHNOL AUST, V31, P201