REVISED STRUCTURE FOR HORTENSIN, A FLAVONOID FROM MILLINGTONIA-HORTENSIS

被引：73

作者：

HASE, T

OHTANI, K

KASAI, R

YAMASAKI, K

PICHEANSOONTHON, C

机构：

[1] HIROSHIMA UNIV,SCH MED,INST PHARMACEUT SCI,MINAMI KU,HIROSHIMA 734,JAPAN

[2] KHON KAEN UNIV,FAC PHARMACEUT SCI,KHON KAEN 40002,THAILAND

来源：

PHYTOCHEMISTRY | 1995年 / 40卷 / 01期

关键词：

MILLINGTONIA HORTENIS; BIGNONIACEAE; FLAVONOID; HORTENSIN; CIRSIMARITIN; PECTOLINARIGENIN;

D O I：

10.1016/0031-9422(95)00206-M

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The original structure of hortensin, from Millingtonia hortensis, and analysed as 4'-hydroxy-6,7-dimethoxyflavonol, has been changed once to 5,4'-dihydroxy-6,7-dimethoxyflavone (cirsimaritin). A further reinterpretation of the NMR data of newly isolated 'hortensin' showed that it is 5,7-dihydroxy-6,4'-dimethoxyflavone (pectolinarigenin). Several related flavonoids from the same plant were also identified.

引用

页码：287 / 290

页数：4

共 10 条

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