ANTHOCYANIN PIGMENTS IN BING CHERRIES

[1] ABE Y, 1956, BOT MAG TOKYO, V69, P577

[2] PEONIDIN-3-MONOGLUCOSIDE IN VINIFERA GRAPES [J]. JOURNAL OF FOOD SCIENCE, 1963, 28 (01) : 55 - &

[3] BATESMITH EC, 1950, 3 BIOCH SOC S ANTH F, P62

[4] BRAY HG, 1954, METHOD BIOCHEM ANAL, V1, P27

[5] IDENTIFICATION OF SACCHARIDES IN ANTHOCYANINS AND OTHER FLAVONOIDS [J]. AUSTRALIAN JOURNAL OF CHEMISTRY, 1961, 14 (04) : 586 - &

[6] GEISSMAN TA, 1962, CHEMISTRY FLAVONOID

[7] GEISSMAN TA, 1955, MOD METHOD PLANT, V3, P450

[8] GLICK D, 1954, METHODS BIOCHEMIC ED, V1, P27

[9] SPECTRAL METHODS OF CHARACTERIZING ANTHOCYANINS [J]. BIOCHEMICAL JOURNAL, 1958, 70 : 22 - 28

[10] THE CHROMATOGRAPHIC IDENTIFICATION OF ANTHOCYANIN PIGMENTS [J]. JOURNAL OF CHROMATOGRAPHY, 1958, 1 (06): : 473 - 488

[1] ABE Y, 1956, BOT MAG TOKYO, V69, P577

[2] PEONIDIN-3-MONOGLUCOSIDE IN VINIFERA GRAPES [J]. JOURNAL OF FOOD SCIENCE, 1963, 28 (01) : 55 - &

[3] BATESMITH EC, 1950, 3 BIOCH SOC S ANTH F, P62

[4] BRAY HG, 1954, METHOD BIOCHEM ANAL, V1, P27

[5] IDENTIFICATION OF SACCHARIDES IN ANTHOCYANINS AND OTHER FLAVONOIDS [J]. AUSTRALIAN JOURNAL OF CHEMISTRY, 1961, 14 (04) : 586 - &

[6] GEISSMAN TA, 1962, CHEMISTRY FLAVONOID

[7] GEISSMAN TA, 1955, MOD METHOD PLANT, V3, P450

[8] GLICK D, 1954, METHODS BIOCHEMIC ED, V1, P27

[9] SPECTRAL METHODS OF CHARACTERIZING ANTHOCYANINS [J]. BIOCHEMICAL JOURNAL, 1958, 70 : 22 - 28

[10] THE CHROMATOGRAPHIC IDENTIFICATION OF ANTHOCYANIN PIGMENTS [J]. JOURNAL OF CHROMATOGRAPHY, 1958, 1 (06): : 473 - 488