DIFFERENCES IN THE HEME ENVIRONMENT OF SOYBEAN LEGHEMOGLOBIN COMPONENTS SHOWN BY H-1-NMR SPECTROSCOPY

被引：4

作者：

APPLEBY, CA

TREWHELLA, J

WRIGHT, PE

机构：

[1] UNIV SYDNEY,DEPT INORGAN CHEM,SYDNEY,NSW 2006,AUSTRALIA

[2] CSIRO,DIV PHYSIOL CHEM,CANBERRA,ACT 2601,AUSTRALIA

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1982年 / 700卷 / 02期

关键词：

D O I：

10.1016/0167-4838(82)90094-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：171 / 177

页数：7

共 22 条

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[10] SEPARATION AND DETERMINATION OF THE RELATIVE CONCENTRATIONS OF THE HOMOGENEOUS COMPONENTS OF SOYBEAN LEGHEMOGLOBIN BY ISOELECTRIC-FOCUSING [J].

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