EFFECTS OF DIETARY CARBOHYDRATE ON MITOCHONDRIAL COMPOSITION AND FUNCTION IN 2 STRAINS OF RATS

被引：25

作者：

WANDER, RC ^{[1
]}

BERDANIER, CD ^{[1
]}

机构：

[1] UNIV GEORGIA,DEPT FOODS & NUTR,ATHENS,GA 30602

来源：

JOURNAL OF NUTRITION | 1985年 / 115卷 / 02期

关键词：

D O I：

10.1093/jn/115.2.190

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：190 / 199

页数：10

共 46 条

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