PH JUMP STUDY OF ENZYME PROTEINS .1. LIQUEFYING ALPHA-AMYLASE FROM BACILLUS-SUBTILIS

被引：17

作者：

HIROMI, K ^{[1
]}

OHNISHI, M ^{[1
]}

KANAYA, KI ^{[1
]}

MATSUMOTO, T ^{[1
]}

机构：

[1] KYOTO UNIV,DEPT FOOD SCI & TECHNOL,LAB ENZYME CHEM,KYOTO,JAPAN

来源：

JOURNAL OF BIOCHEMISTRY | 1975年 / 77卷 / 05期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a130820

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：957 / 963

页数：7

共 13 条

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