LAKE-MICHIGAN FISH CONSUMPTION AS A SOURCE OF POLYCHLORINATED-BIPHENYLS IN HUMAN CORD SERUM, MATERNAL SERUM, AND MILK

被引：135

作者：

SCHWARTZ, PM

JACOBSON, SW

FEIN, G

JACOBSON, JL

PRICE, HA

机构：

[1] UNIV MARYLAND,COLL EDUC,COLLEGE PK,MD 20742

[2] WAYNE STATE UNIV,DETROIT,MI 48202

[3] MICHIGAN DEPT PUBL HLTH,DIV ENVIRONM EPIDEMIOL,ANAL SET LAB,LANSING,MI 48909

来源：

AMERICAN JOURNAL OF PUBLIC HEALTH | 1983年 / 73卷 / 03期

关键词：

D O I：

10.2105/AJPH.73.3.293

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页码：293 / 296

页数：4

共 15 条

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[7] ASSOCIATION OF BLOOD-PRESSURE AND POLYCHLORINATED BIPHENYL LEVELS [J].

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