STUDIES ON CHANGES IN FLOUR TOCOPHEROLS FOLLOWING AGEING AND TREATMENT OF FLOUR WITH CHLORINE DIOXIDE

被引：7

作者：

FRAZER, AC

LINES, JG

机构：

来源：

关键词：

D O I：

10.1002/jsfa.2740180508

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：203 / +

页数：1

共 12 条

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[4] Emmerie A, 1938, RECL TRAV CHIM PAY-B, V57, P1351
[5] Emmerie A, 1939, RECL TRAV CHIM PAY-B, V58, P283
[6] FRAZER A. C., 1956, Journal of the Science of Food and Agriculture, V7, P371, DOI 10.1002/jsfa.2740070511
[7] FRAZER A. C., 1956, Journal of the Science of Food and Agriculture, V7, P464, DOI 10.1002/jsfa.2740070702
[8] MEREDITH P., 1956, Journal of the Science of Food and Agriculture, V7, P361, DOI 10.1002/jsfa.2740070510
[9] MOORE T., 1957, Journal of the Science of Food and Agriculture, V8, P97, DOI 10.1002/jsfa.2740080207
[10] INTERACTION OF CHLORINE DIOXIDE WITH FLOUR - CERTAIN CHEMICAL ASPECTS
MORAN, T
PACE, J
MCDERMOTT, EE
[J]. NATURE, 1953, 171 (4342) : 103 - 106