INTERACTION OF SOYBEAN LIPOXYGENASE-1 AND 13-L-HYDROPEROXYLINOLEIC ACID, INVOLVING YELLOW AND PURPLE COLORED ENZYME SPECIES

被引：89

作者：

DEGROOT, JJM

GARSSEN, GJ

VELDINK, GA

VLIEGENTHART, JFG

BOLDINGH, J

EGMOND, MR

机构：

[1] UNIV UTRECHT,LAB ORG CHEM,CROESE STR 79,UTRECHT,NETHERLANDS

[2] UNIV DEGLI STUDI ROME,IST CHIM BIOL,ROME,ITALY

[3] CNR,CTR BIOL MOLEC,ROME,ITALY

来源：

FEBS LETTERS | 1975年 / 56卷 / 01期

关键词：

D O I：

10.1016/0014-5793(75)80109-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：50 / 54

页数：5

相关论文

共 12 条

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[10] POSITIONAL SPECIFICITY OF CORN GERM LIPOXYGENASE AS A FUNCTION OF PH
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