CHANGES DURING EARLY SOYBEAN SEED AND AXES DETERIORATION .1. SEED QUALITY AND MITOCHONDRIAL RESPIRATION

被引：19

作者：

FERGUSON, JM ^{[1
]}

TEKRONY, DM ^{[1
]}

EGLI, DB ^{[1
]}

机构：

[1] UNIV KENTUCKY,DEPT AGRON,LEXINGTON,KY 40546

来源：

关键词：

D O I：

10.2135/cropsci1990.0011183X003000010038x

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：175 / 179

页数：5

共 18 条

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[3]

[Anonymous], 1983, SEED VIGOR TESTING H, V32

[4]

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[5]

EDJE O. T., 1970, Proceedings of the Association of Official Seed Analysts of North America, V60, P158

[6]

Estabrook R., 1967, METHOD ENZYMOL, V10, P41, DOI DOI 10.1016/0076-6879(67)10010-4

[7] RESPIRATORY PATHWAYS IN AGED SOYBEAN SEEDS [J].

LEOPOLD, AC ;

MUSGRAVE, ME .

[8]

LOWRY OH, 1951, J BIOL CHEM, V193, P265

[9]

McDonald M. B. Jr., 1980, Journal of Seed Technology, V5, P56

[10]

Miles DF., 1985, THESIS U KENTUCKY