COOL STORAGE TO IMPROVE QUALITY OF VALENCIA ORANGES

被引：30

作者：

ELZEFTAWI, BM ^{[1
]}

机构：

[1] AUSTRALIA DEPT AGR,MILDURA HORTICUL RES STN,IRYMPLE 3498,VICTORIA,AUSTRALIA

来源：

JOURNAL OF HORTICULTURAL SCIENCE | 1976年 / 51卷 / 03期

关键词：

D O I：

10.1080/00221589.1976.11514706

中图分类号：

S6 [园艺];

学科分类号：

0902 ;

摘要：

引用

页码：411 / 418

页数：8

共 10 条

[1]

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[2]

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[3]

HALL EG, 1974, CSIRO FOOD RESEARC S, V34

[4]

KHALIFAH RA, 1965, P AM SOC HORTIC SCI, V86, P288

[5]

MOORTHY NVN, 1962, J FOOD SCI TECHNOLOG, V11, P249

PETRUS, DR ;

DOUGHERTY, MH .

[7]

PRITCHETT D. E., 1962, California Citrograph, V48, P29

[8]

SCHIFFMANNNADEL M, 1971, J AM SOC HORTIC SCI, V96, P87

[9]

Sinclair WB, 1972, GRAPEFRUIT ITS COMPO

[10]

Tindale G. B., 1945, JOUR DEPT AGRIC VICTORIA, V43, P352