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A NEW PRINCIPLE FOR IMMOBILIZED YEAST REACTORS BASED ON INTERNAL GELATION OF ALGINATE

被引：9
作者：
JOHANSEN, A [1 ]
FLINK, JM [1 ]
机构：
[1] ROYAL VET & AGR UNIV,DEPT TECHNOL PLANT FOOD PROD,THORVALDSENSVEJ 40,DK-1871 FREDERIKSBERG C,DENMARK
来源：
BIOTECHNOLOGY LETTERS | 1986年 / 8卷 / 02期
关键词：
D O I：
10.1007/BF01048469
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：121 / 126
页数：6
相关论文
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BIOTECHNOLOGY LETTERS, 1981, 3 (11) :667-671
[3]   A NOVEL METHOD FOR IMMOBILIZATION OF YEAST-CELLS IN ALGINATE GELS OF VARIOUS SHAPES BY INTERNAL LIBERATION OF CA-IONS [J].
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JOHANSEN, A .
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[6]   COMPARATIVE-STUDY OF ETHANOL-PRODUCTION BY AN IMMOBILIZED YEAST IN A TUBULAR REACTOR AND IN A MULTISTAGE REACTOR [J].
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EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1982, 15 (01) :1-8
[7]   A HORIZONTAL PACKED-BED BIOREACTOR TO REDUCE CO2 GAS HOLDUP IN THE CONTINUOUS PRODUCTION OF ETHANOL BY IMMOBILIZED YEAST-CELLS [J].
SHIOTANI, T ;
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EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1981, 13 (02) :96-101
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