EFFECT OF ALCOHOL ON THE PROPERTIES OF MICELLAR SYSTEMS .4. EFFECT OF THE ISOTOPIC COMPOSITION OF THE SYSTEM ON THE MICELLAR PROPERTIES IN THE PRESENCE AND ABSENCE OF 1-PENTANOL

被引：60

作者：

CANDAU, S

HIRSCH, E

ZANA, R

机构：

[1] CTR RECH MACROMOL,6 RUE BOUSSINGAULT,F-67083 STRASBOURG,FRANCE

[2] UNIV STRASBOURG 1,ACOUST MOLEC LAB,CNRS,ERA,F-67070 STRASBOURG,FRANCE

来源：

JOURNAL OF COLLOID AND INTERFACE SCIENCE | 1982年 / 88卷 / 02期

关键词：

D O I：

10.1016/0021-9797(82)90271-5

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

引用

页码：428 / 436

页数：9

共 9 条

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[8] EFFECT OF ALCOHOL ON THE PROPERTIES OF MICELLAR SYSTEMS .1. CRITICAL MICELLIZATION CONCENTRATION, MICELLE MOLECULAR-WEIGHT AND IONIZATION DEGREE, AND SOLUBILITY OF ALCOHOLS IN MICELLAR SOLUTIONS [J].

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[9]

ZANA R, UNPUB

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