DETERMINATION OF THE MOISTURE-CONTENT OF STARCH USING NEAR-INFRARED PHOTO-ACOUSTIC SPECTROSCOPY

被引：19

作者：

BELTON, PS

TANNER, SF

机构：

来源：

ANALYST | 1983年 / 108卷 / 1286期

关键词：

D O I：

10.1039/an9830800591

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

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页码：591 / 596

页数：6

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