CHARACTERIZATION OF THIXOTROPIC BEHAVIOR OF SOFT CHEESES

被引：13

作者：

MASSAGUERROIG, S

RIZVI, SSH

KOSIKOWSKI, FV

机构：

来源：

关键词：

D O I：

10.1111/j.1365-2621.1984.tb13184.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：668 / &

共 9 条

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[4]

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[5]

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[6]

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[7]

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[8]

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[9]

[No title captured], Patent No. 2052121