A TECHNIQUE FOR MONITORING THE QUALITY OF USED FRYING OILS

被引：56

作者：

WU, PF ^{[1
]}

NAWAR, WW ^{[1
]}

机构：

[1] UNIV MASSACHUSETTS,MASSACHUSETTS AGR EXPT STN,DEPT FOOD SCI & NUTR,AMHERST,MA 01003

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1986年 / 63卷 / 10期

关键词：

D O I：

10.1007/BF02679603

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

收藏

页码：1363 / 1367

页数：5

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