MICROBIOLOGICAL QUALITY OF PRODUCTS USED IN ENTERAL FEEDS

被引：18

作者：

ANDERTON, A ^{[1
]}

机构：

[1] UNIV GLASGOW, DEPT MICROBIOL, GLASGOW G61 1QH, SCOTLAND

来源：

关键词：

D O I：

10.1016/0195-6701(86)90028-9

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页码：68 / 73

页数：6

共 22 条

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[J]. BRITISH MEDICAL JOURNAL, 1981, 282 (6280) : 1971 - 1971
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[J]. JOURNAL OF MILK AND FOOD TECHNOLOGY, 1972, 35 (04): : 213 - +
[10] HANES F, 1983, BRIT DIETETIC ASS AD, V8, P18