EFFECT OF CHANGES IN DIETARY COMPONENTS ON SERUM BILIRUBIN IN GILBERTS SYNDROME

被引：15

作者：

FELSHER, BF

机构：

[1] VET ADM HOSP,DEPT MED,LONG BEACH,CA 90822

[2] UNIV SO CALIF,LOS ANGELES CTY HOSP,MED CTR,LOS ANGELES,CA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1976年 / 29卷 / 07期

关键词：

D O I：

10.1093/ajcn/29.7.705

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：705 / 709

页数：5

共 26 条

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[7] EFFECT OF FASTING ON SUBSTRATE-SPECIFICITY OF RAT-LIVER UDP-GLUCURONOSYLTRANSFERASE [J].

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BIOCHIMICA ET BIOPHYSICA ACTA, 1975, 384 (01) :81-86

[8] RECIPROCAL RELATION BETWEEN CALORIC INTAKE AND DEGREE OF HYPERBILIRUBINEMIA IN GILBERTS SYNDROME [J].

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[9]

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[10]

FELSHER BF, 1975, GASTROENTEROLOGY, V69, P42

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