SEASONAL DYNAMICS OF CARBOHYDRATE AND NITROGENOUS COMPONENTS IN THE ROOTS OF PERENNIAL WEEDS

被引:61
作者
CYR, DR
BEWLEY, JD
DUMBROFF, EB
机构
[1] UNIV GUELPH,DEPT BOT,GUELPH N1G 2W1,ONTARIO,CANADA
[2] UNIV WATERLOO,DEPT BIOL,WATERLOO N2L 3G1,ONTARIO,CANADA
关键词
amino acids; carbohydrates; chicory; Cichorium intybus L; Compositae; dandelion; fructan; nitrate; protein; roots; storage; Taraxacum officinale L;
D O I
10.1111/j.1365-3040.1990.tb02139.x
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Abstract Chicory (Cichorium intybus L.) and dandelion (Taraxacum officinale L.) are persistent weeds, the aerial portions of which do not survive in winter. However, subterranean tissues remain viable and facilitate the rapid resumption of growth in early spring. The source of nutrients for growth prior to the establishment of foliage is the roots. Carbohydrate and N reserves are accrued during late summer and autumn, respectively. Hydrolysis of fructans during late autumn occurs coincidentally with increments in sucrose, the latter providing a readily accessible C pool. Nitrate, free amino acids and soluble protein all play substantial roles in nitrogen storage. Asparagine is the predominant amino acid in the free pool during winter, followed by glutamine, ornithine, serine, aspartic acid and glutamic acid. Storage reserves remain at peak levels throughout winter and deeline prior to the resumption of growth. The patterns observed here provide evidence that N is an important currency of storage metabolism and, thus, a framework has been provided for the examination of regulation of N storage in perennial weeds. Copyright © 1990, Wiley Blackwell. All rights reserved
引用
收藏
页码:359 / 365
页数:7
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