GENETIC-CONTROL OF GERANIAL FORMATION IN PERILLA-FRUTESCENS

被引：18

作者：

HONDA, G

YUBA, A

NISHIZAWA, A

TABATA, M

机构：

[1] Faculty of Pharmaceutical Sciences, Kyoto University, Yoshida, Kyoto

来源：

BIOCHEMICAL GENETICS | 1994年 / 32卷 / 5-6期

关键词：

PERILLA FRUTESCENS; CHEMOTYPE; GERANIAL; BREEDING;

D O I：

10.1007/BF00554619

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

A novel chemotype (C type) having a lemon-like odor segregated out in the F-2 progeny of a cross between PK and PL chemotypes of Perilla frutescens. Chemical analysis of C-type plants revealed that geranial was the major component of essential oils in the leaves. Genetic analysis suggested that geranial is accumulated by individuals homozygous for two pairs of recessive, polymeric genes, fr(1) and fr(2), which are incapable of converting geranial into perillene.

引用

页码：155 / 159

页数：5