EFFECT OF LEVELS AND SOURCES OF DIETARY-PROTEIN IN PULLET GROWER DIET ON SUBSEQUENT PERFORMANCE

被引：10

作者：

KIM, SM ^{[1
]}

MCGINNIS, J ^{[1
]}

机构：

[1] WASHINGTON STATE UNIV,DEPT ANIM SCI,PULLMAN,WA 99163

来源：

POULTRY SCIENCE | 1976年 / 55卷 / 03期

关键词：

D O I：

10.3382/ps.0550895

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：895 / 905

页数：11

共 15 条

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MCGINNIS, J .

POULTRY SCIENCE, 1974, 53 (01) :47-53

[8] USE OF LOW-PROTEIN RATIONS INCLUDING FEEDING OF ONLY WHOLE WHEAT TO 2 BREEDS OF REPLACEMENT PULLETS [J].

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HOLMQUIST C, 1972, POULTRY SCI, V51, P1820

[10] EFFECT OF NUTRIENT RESTRICTION ON WHITE LEGHORNS IN GROWER AND SUBSEQUENT LAYER PERIODS [J].

LILLIE, RJ ;

DENTON, CA .

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