SPECTROSCOPIC AND CALORIMETRIC STUDIES OF THE COMPLEXING ABILITY OF SOME POLYAMIDO POLYMERS CONTAINING AMINO-ACID-RESIDUES

被引：11

作者：

BARBUCCI, R ^{[1
]}

CAMPBELL, MJM ^{[1
]}

CASOLARO, M ^{[1
]}

NOCENTINI, M ^{[1
]}

REGINATO, G ^{[1
]}

FERRUTI, P ^{[1
]}

机构：

[1] UNIV BRESCIA,DIPARTIMENTO INGN MECCAN,I-25100 BRESCIA,ITALY

来源：

JOURNAL OF THE CHEMICAL SOCIETY-DALTON TRANSACTIONS | 1986年 / 11期

关键词：

D O I：

10.1039/dt9860002325

中图分类号：

O61 [无机化学];

学科分类号：

070301 ; 081704 ;

摘要：

引用

页码：2325 / 2330

页数：6

共 21 条

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