THE EFFECT OF FATTY FISH ON PLASMA-LIPID AND LIPOPROTEIN CONCENTRATIONS

被引：71

作者：

FEHILY, AM ^{[1
]}

BURR, ML ^{[1
]}

PHILLIPS, KM ^{[1
]}

DEADMAN, NM ^{[1
]}

机构：

[1] W WALES HOSP,DEPT BIOCHEM,CARMARTHEN,WALES

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1983年 / 38卷 / 03期

关键词：

D O I：

10.1093/ajcn/38.3.349

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：349 / 351

页数：3

相关论文

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