A NEW CRYSTALLINE MODIFICATION OF THE COPPER ENZYME ASCORBATE OXIDASE

被引：6

作者：

BOLOGNESI, M

GATTI, G

CODA, A

AVIGLIANO, L

MARCOZZI, G

FINAZZIAGRO, A

机构：

[1] UNIV ROME,INST BIOL CHEM,I-00185 ROME,ITALY

[2] UNIV ROME,INST APPL BIOCHEM,I-00185 ROME,ITALY

[3] CNR,CTR MOLEC BIOL,I-00185 ROMA,ITALY

来源：

关键词：

D O I：

10.1016/S0022-2836(83)80188-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：351 / 352

页数：2

共 9 条

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[2] AVIGLIANO L, 1983, MOL CELL BIOCH
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[4] KING MV, 1964, BIOCHIM BIOPHYS ACTA, V79, P388
[5] PRELIMINARY CRYSTALLOGRAPHIC STUDY OF ASCORBIC-ACID OXIDASE FROM GREEN ZUCCHINI SQUASH
LADENSTEIN, R
MARCHESINI, A
PALMIERI, S
[J]. FEBS LETTERS, 1979, 107 (02) : 407 - 408
[6] ENZYMOLOGY OF OXYGEN
MALMSTROM, BG
[J]. ANNUAL REVIEW OF BIOCHEMISTRY, 1982, 51 : 21 - 59
[7] SOLVENT CONTENT OF PROTEIN CRYSTALS
MATTHEWS, BW
[J]. JOURNAL OF MOLECULAR BIOLOGY, 1968, 33 (02) : 491 - +
[8] McPherson A Jr, 1976, Methods Biochem Anal, V23, P249, DOI 10.1002/9780470110430.ch4
[9] MONDOVI B, 1983, COPPER PROTEINS