UTILIZATION OF AROMATIC AMINO-ACIDS AS NITROGEN-SOURCES IN BREVIBACTERIUM-LINENS - AN INDUCIBLE AROMATIC AMINO-ACID AMINOTRANSFERASE

被引：25

作者：

LEE, CW

DESMAZEAUD, MJ

机构：

来源：

ARCHIVES OF MICROBIOLOGY | 1985年 / 140卷 / 04期

关键词：

D O I：

10.1007/BF00446973

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：331 / 337

页数：7

共 37 条

[1]

BAEKSDALE L, 1970, BACTERIOL REV, V34, P378

[2] SEPARATION OF AMINO-ACIDS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J].

BAYER, E ;

GROM, E ;

KALTENEGGER, B ;

UHMANN, R .

ANALYTICAL CHEMISTRY, 1976, 48 (08) :1106-1109

[3] PROPERTIES OF AROMATIC-AMINO-ACID AMINOTRANSFERASES FROM 2 CHLORAMPHENICOL-RESISTANT FLAVOBACTERIA [J].

BESCHLE, HG ;

SUSSMUTH, R ;

LINGENS, F .

HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1982, 363 (11) :1365-1375

[4] BIOSYNTHESIS OF CINNAMAMIDE AND DETECTION OF PHENYLALANINE AMMONIA-LYASE IN STREPTOMYCES-VERTICILLATUS [J].

BEZANSON, GS ;

DESATY, D ;

EMES, AV ;

VINING, LC .

CANADIAN JOURNAL OF MICROBIOLOGY, 1970, 16 (03) :147-&

[5] ENZYMES OF THE BIOSYNTHESIS OF AROMATIC AMINO-ACIDS IN HANSENULA-HENRICII - EVIDENCE AND CHARACTERIZATION OF ENZYMES OF THE PRETYROSIN PATHWAY [J].

BODE, R ;

BIRNBAUM, D .

ZEITSCHRIFT FUR ALLGEMEINE MIKROBIOLOGIE, 1979, 19 (02) :83-88

[6] TAXONOMIC STUDY OF SOME CORYNEFORM BACTERIA [J].

BOUSFIELD, IJ .

JOURNAL OF GENERAL MICROBIOLOGY, 1972, 71 (AUG) :441-+

[7] TRANSPORT OF AROMATIC-AMINO-ACIDS BY BREVIBACTERIUM-LINENS [J].

BOYAVAL, P ;

MOREIRA, E ;

DESMAZEAUD, MJ .

JOURNAL OF BACTERIOLOGY, 1983, 155 (03) :1123-1129

[8]

BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3

[9] NONIDENTITY OF ASPARTATE AND AROMATIC AMINOTRANSFERASE COMPONENTS OF TRANSAMINASE-A IN ESCHERICHIA-COLI [J].

COLLIER, RH ;

KOHLHAW, G .

JOURNAL OF BACTERIOLOGY, 1972, 112 (01) :365-&

[10] CHARACTERIZATION AND PHYSIOLOGICAL FUNCTION OF A SOLUBLE L-AMINO-ACID OXIDASE IN CORYNEBACTERIUM [J].

COUDERT, M ;

VANDECASTEELE, JP .

ARCHIVES OF MICROBIOLOGY, 1975, 102 (02) :151-153

← 1 2 3 4 →