DETERMINATION OF TRACE AMOUNTS OF ORGANO-PHOSPHORUS PESTICIDES AND RELATED-COMPOUNDS IN SOILS AND SEDIMENTS USING CAPILLARY GAS-CHROMATOGRAPHY AND A NITROGEN PHOSPHORUS DETECTOR

被引：24

作者：

KJOLHOLT, J

机构：

来源：

JOURNAL OF CHROMATOGRAPHY | 1985年 / 325卷 / 01期

关键词：

D O I：

10.1016/S0021-9673(00)96023-0

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：231 / 238

页数：8

共 18 条

[1]

ADACHI K, 1984, J ASSOC OFF ANA CHEM, V67, P798

[2] CLEAN UP PROCEDURES FOR PCB ANALYSIS ON RIVER WATER EXTRACTS [J].

AHNOFF, M ;

JOSEFSSON, B .

BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 1975, 13 (02) :159-166

[3] AUTOMATED GEL-PERMEATION CHROMATOGRAPHIC PREPARATION OF VEGETABLES, FRUITS, AND CROPS FOR ORGANOPHOSPHATE RESIDUE DETERMINATION UTILIZING FLAME PHOTOMETRIC DETECTION [J].

AULT, JA ;

SCHOFIELD, CM ;

JOHNSON, LD ;

WALTZ, RH .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (04) :825-828

[4]

BARIK S, 1978, J ENVIRON QUAL, V7, P346, DOI 10.2134/jeq1978.73346x

[5] ORGANOCHLORINE AND ORGANO-PHOSPHORUS INSECTICIDES - THEIR USE IN 11 AGRICULTURAL WATERSHEDS AND THEIR LOSS TO STREAM WATERS IN SOUTHERN ONTARIO, CANADA, 1975-1977 [J].

BRAUN, HE ;

FRANK, R .

SCIENCE OF THE TOTAL ENVIRONMENT, 1980, 15 (02) :169-192

[6] NOTE ON REMOVAL OF SULFUR INTERFERENCES FROM SEDIMENT EXTRACTS FOR PESTICIDE ANALYSIS [J].

GOERLITZ, DF ;

LAW, LM .

BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY, 1971, 6 (01) :9-&

[7]

GRAETZ D A, 1970, Journal Water Pollution Control Federation, V42, pR76

[8] RESIDUE ANALYSIS OF SEDIMENT AND SEWAGE SLUDGE FOR ORGANOCHLORINES IN PRESENCE OF ELEMENTAL SULFUR [J].

JENSEN, S ;

RENBERG, L ;

REUTERGARDH, L .

ANALYTICAL CHEMISTRY, 1977, 49 (02) :316-318

[9] BINDING OF [PARATHION-C-14] IN SOIL - REASSESSMENT OF PESTICIDE PERSISTENCE [J].

KATAN, J ;

FUHREMANN, TW ;

LICHTENSTEIN, EP .

SCIENCE, 1976, 193 (4256) :891-894

[10] MECHANISMS OF PRODUCTION OF SOIL-BOUND RESIDUES OF [PARATHION-C-14 BY MICROORGANISMS [J].

KATAN, J ;

LICHTENSTEIN, EP .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1977, 25 (06) :1404-1408

← 1 2 →