CARCASS COMPOSITION STUDIES .2. INFLUENCES OF BREED, SEX AND DIET ON GROSS COMPOSITION OF CARCASS AND FATTY-ACID COMPOSITION OF ADIPOSE-TISSUE

被引：53

作者：

EDWARDS, HM ^{[1
]}

DENMAN, F ^{[1
]}

机构：

[1] UNIV GEORGIA, DEPT POULTRY SCI, ATHENS, GA 30602 USA

来源：

POULTRY SCIENCE | 1975年 / 54卷 / 04期

关键词：

D O I：

10.3382/ps.0541230

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1230 / 1238

页数：9

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[10]

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