EFFECTS OF A COMMERCIAL SOY LECITHIN PREPARATION ON DEVELOPMENT OF SENSORIMOTOR BEHAVIOR AND BRAIN BIOCHEMISTRY IN THE RAT

被引：15

作者：

BELL, JM

LUNDBERG, PK

机构：

[1] WASHINGTON UNIV, DEPT PSYCHOL, ST LOUIS, MO 63130 USA

[2] UNIV TEXAS, DEPT PSYCHOL, TYLER, TX USA

来源：

关键词：

D O I：

10.1002/dev.420180105

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：59 / 66

页数：8

共 19 条

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