ACYLATION OF 6-AMINOPENICILLANIC ACID BY PENICILLIUM CHRYSOGENUM

被引：15

作者：

ERICKSON, RC

DEAN, LD

机构：

来源：

APPLIED MICROBIOLOGY | 1966年 / 14卷 / 06期

关键词：

D O I：

10.1128/AEM.14.6.1047-1048.1966

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

收藏

页码：1047 / &

相关论文

共 10 条

[1] ACTIVITY AND PROPERTIES OF PARA-AMINOBENZYL PENICILLIN
BREWER, GA
JOHNSON, MJ
[J]. APPLIED MICROBIOLOGY, 1953, 1 (04) : 163 - 166
[2] BACTERIAL PENICILLIN AMIDASE
CLARIDGE, CA
GOUREVITCH, A
LEIN, J
[J]. NATURE, 1960, 187 (4733) : 237 - 238
[3] PROPERTIES OF PENICILLIN DEACYLASE ENZYME OF ESCHERICHIA COLI
COLE, M
[J]. NATURE, 1964, 203 (494) : 519 - &
[4] COLE M, 1965, APPL MICROBIOL, V14, P98
[5] PENICILLIN ACYLASE ACTIVITY OF PENICILLIUM CHRYSOGENUM
ERICKSON, RC
BENNETT, RE
[J]. APPLIED MICROBIOLOGY, 1965, 13 (05) : 738 - &
[6] ERICKSON RC, 1961, BACTERIOL P, P65
[7] ENZYMATISCHE SPALTUNG UND RESYNTHESE VON PENICILLIN
KAUFMANN, W
BAUER, K
[J]. NATURWISSENSCHAFTEN, 1960, 47 (20) : 474 - 475
[8] VARIETY OF SUBSTANCES FOR BACTERIAL BENZYL PENICILLIN-SPLITTING ENZYME
KAUFMANN, W
BAUER, K
[J]. NATURE, 1964, 203 (494) : 520 - &
[9] PETERSON WH, 1958, INT ABSTR BIOL SCI S, P136
[10] FORMATION OF 6-AMINOPENICILLANIC ACID FROM PENICILLIN BY ENZYMATIC HYDROLYSIS
ROLINSON, GN
BATCHELOR, FR
BUTTERWORTH, D
CAMERONWOOD, J
COLE, M
EUSTACE, GC
HART, MV
RICHARDS, M
CHAIN, EB
[J]. NATURE, 1960, 187 (4733) : 236 - 237