A RAPID SAMPLE PREPARATION METHOD FOR THE DETERMINATION OF SULFAMETHAZINE IN SWINE TISSUES BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY

被引：16

作者：

HAAGSMA, N

NOOTEBOOM, RJ

GORTEMAKER, BGM

MAAS, MJ

机构：

来源：

ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1985年 / 181卷 / 03期

关键词：

D O I：

10.1007/BF02425576

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：194 / 197

页数：4

共 13 条

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[J]. VETERINARY QUARTERLY, 1984, 6 (01) : 8 - 12
[3] HAAGSMA N, 1985, Z LEBENSM UNTERS FOR
[4] HOLTMANNSPOTTER H, 1982, DEUT LEBENSM-RUNDSCH, V78, P347
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[6] MANUEL AJ, 1981, J ASSOC OFF ANA CHEM, V64, P794
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[8] HIGH-PRESSURE LIQUID-CHROMATOGRAPHIC METHOD FOR THE DETERMINATION OF RESIDUAL CHLORAMPHENICOL, FURAZOLIDONE AND 5 SULFONAMIDES IN EGGS, MEAT AND MILK
PETZ, M
[J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1983, 176 (04): : 289 - 293
[9] IDENTIFICATION AND DETERMINATION OF SULFONAMIDES IN TISSUES AND SERUM OF SLAUGHTER ANIMALS BY HIGH-PERFORMANCE THIN-LAYER AND HIGH-PRESSURE LIQUID-CHROMATOGRAPHY
SCHLATTERER, B
[J]. ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG, 1983, 176 (01): : 20 - 26
[10] HIGH-PRESSURE LIQUID-CHROMATOGRAPHIC DETERMINATION OF SULFAMETHAZINE RESIDUES IN BEEF TISSUES
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