MINERAL COMPOSITION OF APPLES .3. COMPOSITION OF SEEDS AND STEMS

被引：12

作者：

WILKINSON, BG

PERRING, MA

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1965年 / 16卷 / 08期

关键词：

D O I：

10.1002/jsfa.2740160803

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：438 / +

页数：1

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