THE USDA TRYPSIN-INHIBITOR STUDY .4. THE CHRONIC EFFECTS OF SOY FLOUR AND SOY PROTEIN ISOLATE ON THE PANCREAS IN RATS AFTER 2 YEARS

被引：36

作者：

GUMBMANN, MR

SPANGLER, WL

DUGAN, GM

RACKIS, JJ

LIENER, IE

机构：

来源：

QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION | 1985年 / 35卷 / 03期

关键词：

D O I：

10.1007/BF01092199

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：275 / 314

页数：40

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