WHOLE-BODY CALORIMETRY STUDIES IN ADULT MEN .2. THE INTERACTION OF EXERCISE AND OVER-FEEDING ON THE THERMIC EFFECT OF A MEAL

被引：52

作者：

DALLOSSO, HM ^{[1
]}

JAMES, WPT ^{[1
]}

机构：

[1] ADDENBROOKES HOSP,MRC,DUNN CLIN NUTR CTR,CAMBRIDGE CB2 1QU,ENGLAND

来源：

BRITISH JOURNAL OF NUTRITION | 1984年 / 52卷 / 01期

关键词：

D O I：

10.1079/BJN19840071

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：65 / 72

页数：8

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