CHANGES IN MECHANICAL-SHOCK SENSITIVITY OF COHO SALMON (ONCORHYNCHUS-KISUTCH) EGGS DURING INCUBATION

被引:47
作者
JENSEN, JOT
ALDERDICE, DF
机构
关键词
D O I
10.1016/0044-8486(83)90227-2
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
引用
收藏
页码:303 / 312
页数:10
相关论文
共 17 条
[1]  
BATTLE HI, 1943, J FISH RES BOARD CAN, V6, P252
[2]   OSMOTIC PROPERTIES OF PERIVITELLINE FLUID AND SOME PROPERTIES OF CHORION OF ATLANTIC SALMON EGGS (SALMO-SALAR) [J].
EDDY, FB .
JOURNAL OF ZOOLOGY, 1974, 174 (OCT) :237-243
[3]  
FINNEY DJ, 1952, PROBIT ANAL STATISTI
[4]  
FORRESTER CR, 1967, 41 FISH RES BOARD CA
[5]  
FUSS HJ, 1980, SENSITIVITY CHINOOK
[6]  
HATA KYUZO, 1927, JOUR IMP FISH INST [TOKYO], V23, P74
[7]  
HEILBRUNN LV, 1947, OUTLINE GENERAL PHYS
[8]  
Ievleva M. Ya., 1967, Izvestiya Tikhookeanskogo Nauchno- Issledovatelskogo Instituta Rybnogo Khozyaistva i Okeanografii, V57, P55
[9]   EFFECTS OF ACCESSORY FACTORS ON SURVIVAL OF NEWLY FERTILIZED SALMONID EGGS TREATED WITH AN ANTIBIOTIC [J].
JENSEN, JOT ;
MCLEAN, WE ;
ALDERDICE, DF .
AQUACULTURE, 1981, 23 (1-4) :295-307
[10]  
KHLEBOVICH VV, 1977, J ICHTHYOL, V17, P504