A REEXAMINATION OF THE COMPOSITION OF DIETS ASSOCIATED WITH PELLAGRA

被引：20

作者：

CARPENTER, KJ

LEWIN, WJ

机构：

来源：

关键词：

D O I：

10.1093/jn/115.5.543

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：543 / 552

页数：10

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