EFFECTS OF ALFALFA LEAF JUICE AND CHLOROPLAST-FREE JUICE PH VALUES AND FREEZING UPON THE RECOVERY OF WHITE PROTEIN-CONCENTRATE

被引：6

作者：

HERNANDEZ, A

MARTINEZ, C

ALZUETA, C

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1989年 / 37卷 / 01期

关键词：

D O I：

10.1021/jf00085a007

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：28 / 31

页数：4

共 20 条

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