POLYGALACTURONASE IN TOMATO FRUITS AND THE INDUCTION OF RIPENING

被引：88

作者：

BRADY, CJ ^{[1
]}

MACALPINE, G ^{[1
]}

MCGLASSON, WB ^{[1
]}

UEDA, Y ^{[1
]}

机构：

[1] MACQUARIE UNIV,SCH BIOL SCI,N RYDE,NSW 2113,AUSTRALIA

来源：

AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY | 1982年 / 9卷 / 02期

关键词：

D O I：

10.1071/PP9820171

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：171 / 178

页数：8

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