Study of the anemia of young pigs and its prevention

被引：24

作者：

Hart, EB

Elvehjem, CA

Steenbock, H

Kemmerer, AR

Bohstedt, G

Fargo, JM

机构：

来源：

关键词：

D O I：

10.1093/jn/2.3.277

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：277 / 294

页数：18

共 8 条

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[2] Elvehjem CA, 1927, J BIOL CHEM, V71, P255
[3] ELVEHJEM CA, 1929, J BIOL CHEM, V82, P27
[4] HART E. B., 1928, JOUR BIOL CHEM, V77, P797
[5] Lindow CW, 1929, J BIOL CHEM, V84, P419
[6] The effect of ultra-violet radiation on blood formation in young pigs
Mathews, FP
Doyle, LP
Whiting, RA
[J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1929, 88 (04): : 616 - 619
[7] Iron deficiency in pigs.
McGowan, JP
Crichton, A
[J]. BIOCHEMICAL JOURNAL, 1924, 18 (01) : 265 - 272
[8] The effect of deficiency of iron in the diet of pigs. (Preliminary communication.)
McGowan, JP
Crichton, A
[J]. BIOCHEMICAL JOURNAL, 1923, 17 (02) : 204 - 207