EFFECTS OF DIETARY-PROTEIN AND LIPID ON NITROGEN LOSSES IN RAINBOW-TROUT, SALMO-GAIRDNERI

被引：85

作者：

BEAMISH, FWH

THOMAS, E

机构：

来源：

AQUACULTURE | 1984年 / 41卷 / 04期

关键词：

D O I：

10.1016/0044-8486(84)90203-5

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：359 / 371

页数：13

共 37 条

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