SEED RIPENING IN GRASSES .2. CHANGES IN FREE AMINO ACID CONTENT

被引:9
作者
STODDART, JL
机构
关键词
D O I
10.1017/S0021859600042416
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
引用
收藏
页码:321 / &
相关论文
共 10 条
[1]  
BEEVERS L, 1961, THESIS U WALES
[2]  
BLOCK RJ, 1958, MANUAL PAPER CHROMAT, P91
[3]   QUANTITATIVE PAPER CHROMATOGRAPHY [J].
FISHER, RB ;
PARSONS, DS ;
MORRISON, GA .
NATURE, 1948, 161 (4098) :764-765
[4]  
HYDE E. O. C., 1959, NEW ZEALAND JOUR AGRIC RES, V2, P947
[6]   NITROGEN AND AMINO ACID CONTENT OF THE VARIOUS PARTS OF ANDROPOGON-ISCHAEMUM L [J].
RABIDEAU, GS ;
EDWARDS, MB .
PLANT PHYSIOLOGY, 1951, 26 (04) :798-806
[7]   SEED RIPENING IN GRASSES .I. CHANGES IN CARBOHYDRATE CONTENT [J].
STODDART, JL .
JOURNAL OF AGRICULTURAL SCIENCE, 1964, 62 (01) :67-&
[9]   TECHNIQUES AND REAGENTS FOR PAPER CHROMATOGRAPHY [J].
TOENNIES, G ;
KOLB, JJ .
ANALYTICAL CHEMISTRY, 1951, 23 (06) :823-826
[10]   LABORATORY ELECTRODIALYSER AND DESALTER [J].
WOOD, T .
BIOCHEMICAL JOURNAL, 1956, 62 (04) :611-613