HPLC DETERMINATION OF THE CHOLESTEROL CONTENT OF EGG NOODLES AS AN INDICATOR OF EGG SOLIDS

被引：26

作者：

HURST, WJ

ALEO, MD

MARTIN, RA

机构：

来源：

关键词：

D O I：

10.1021/jf00065a014

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：820 / 822

页数：3

共 10 条

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