EFFECT OF THE PRESENCE OF GLUCOSE ON THE DETERMINATION OF AMINO-ACIDS BY GAS-LIQUID-CHROMATOGRAPHY

被引：5

作者：

LABADARIOS, D ^{[1
]}

SHEPHARD, GS ^{[1
]}

MOODIE, IM ^{[1
]}

BOTHA, E ^{[1
]}

机构：

[1] MRC,NATL RES INST NUTR DIS,TYGEBERG 7505,SOUTH AFRICA

来源：

JOURNAL OF CHROMATOGRAPHY | 1984年 / 294卷 / JUN期

关键词：

D O I：

10.1016/S0021-9673(01)96155-2

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：419 / 422

页数：4

共 14 条

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[9]

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