ANALYSIS OF ALKYLRESORCINOLS AND ALKENYLRESORCINOLS IN TRITICALE, WHEAT AND RYE

被引：36

作者：

GOHIL, S ^{[1
]}

PETTERSSON, D ^{[1
]}

SALOMONSSON, AC ^{[1
]}

AMAN, P ^{[1
]}

机构：

[1] SWEDISH UNIV AGR SCI, DEPT ANIM NUTR & MANAGEMENT, S-75007 UPPSALA, SWEDEN

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1988年 / 45卷 / 01期

关键词：

D O I：

10.1002/jsfa.2740450106

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：43 / 52

页数：10

共 27 条

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[8] SEPARATION OF 5-N-ALKYLRESORCINOLS BY REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY [J].

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DEMEL, RA .

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[9] THIN-LAYER CHROMATOGRAPHIC MAPPING OF 5-N-ALK(EN)YLRESORCINOL HOMOLOGS FROM CEREAL-GRAINS [J].

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[10]

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