EFFECTS OF FAT DEFICIENCY ON ENDOCRINE SYSTEM IN RATS

[1] AAEAJORGENSEN E, 1956, BRIT J NUTR, V10, P317

[2] THE ROLE OF FAT IN THE DIET OF RATS .9. INFLUENCE ON GROWTH AND HISTOLOGICAL FINDINGS OF DIETS WITH HYDROGENATED ARACHIS OIL OR NO FAT, SUPPLEMENTED WITH LINOLEIC ACID OR RAW SKIM MILK, AND OF CRUDE CASEIN COMPARED WITH VITAMIN TEST CASEIN [J]. BRITISH JOURNAL OF NUTRITION, 1956, 10 (04) : 292 - &

[3] CHANGES IN TISSUE LIPIDS AND TISSUE HISTOLOGY RESULTING FROM ESSENTIAL FATTY ACID DEFICIENCY IN RATS [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1958, 6 (06) : 613 - 624

[4] ASCHKENASY A, 1961, CR SOC BIOL, V155, P454

[5] Burr GO, 1930, J BIOL CHEM, V86, P0587

[6] Burr GO, 1929, J BIOL CHEM, V82, P345

[7] Metabolism studies with rats suffering from fat deficiency [J]. JOURNAL OF NUTRITION, 1937, 14 (06) : 553 - 566

[8] CHENG ALS, 1955, J NUTR, V55, P647

[9] REPRODUCTION CAPACITY OF RATS IN RELATION TO DIET .4. INFLUENCE OF DIETS CONTAINING NO FAT, LARD FREED FROM TOCOPHEROL, AND OF VITAMIN-E AND METHYLENE BLUE [J]. ACTA PHYSIOLOGICA SCANDINAVICA, 1956, 36 (1-2): : 87 - 96

[10] REPRODUCTION CAPACITY OF RATS IN RELATION TO DIET .3. INFLUENCE OF DIETS CONTAINING NO ADDED FAT WITH AND WITHOUT VITAMIN-E AND CERTAIN ARTIFICIAL ANTIOXIDANTS [J]. ACTA PHYSIOLOGICA SCANDINAVICA, 1956, 36 (1-2): : 82 - 86

[1] AAEAJORGENSEN E, 1956, BRIT J NUTR, V10, P317

[2] THE ROLE OF FAT IN THE DIET OF RATS .9. INFLUENCE ON GROWTH AND HISTOLOGICAL FINDINGS OF DIETS WITH HYDROGENATED ARACHIS OIL OR NO FAT, SUPPLEMENTED WITH LINOLEIC ACID OR RAW SKIM MILK, AND OF CRUDE CASEIN COMPARED WITH VITAMIN TEST CASEIN [J]. BRITISH JOURNAL OF NUTRITION, 1956, 10 (04) : 292 - &

[3] CHANGES IN TISSUE LIPIDS AND TISSUE HISTOLOGY RESULTING FROM ESSENTIAL FATTY ACID DEFICIENCY IN RATS [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1958, 6 (06) : 613 - 624

[4] ASCHKENASY A, 1961, CR SOC BIOL, V155, P454

[5] Burr GO, 1930, J BIOL CHEM, V86, P0587

[6] Burr GO, 1929, J BIOL CHEM, V82, P345

[7] Metabolism studies with rats suffering from fat deficiency [J]. JOURNAL OF NUTRITION, 1937, 14 (06) : 553 - 566

[8] CHENG ALS, 1955, J NUTR, V55, P647

[9] REPRODUCTION CAPACITY OF RATS IN RELATION TO DIET .4. INFLUENCE OF DIETS CONTAINING NO FAT, LARD FREED FROM TOCOPHEROL, AND OF VITAMIN-E AND METHYLENE BLUE [J]. ACTA PHYSIOLOGICA SCANDINAVICA, 1956, 36 (1-2): : 87 - 96

[10] REPRODUCTION CAPACITY OF RATS IN RELATION TO DIET .3. INFLUENCE OF DIETS CONTAINING NO ADDED FAT WITH AND WITHOUT VITAMIN-E AND CERTAIN ARTIFICIAL ANTIOXIDANTS [J]. ACTA PHYSIOLOGICA SCANDINAVICA, 1956, 36 (1-2): : 82 - 86