NUTRITIONAL SUPPORT IN THE MANAGEMENT OF CRITICALLY ILL PATIENTS IN SURGICAL INTENSIVE-CARE

被引：46

作者：

STREAT, SJ

HILL, GL

机构：

[1] UNIV AUCKLAND,SCH MED,DEPT SURG,AUCKLAND,NEW ZEALAND

[2] AUCKLAND HOSP,DEPT CRIT CARE MED,AUCKLAND 3,NEW ZEALAND

来源：

WORLD JOURNAL OF SURGERY | 1987年 / 11卷 / 02期

关键词：

D O I：

10.1007/BF01656402

中图分类号：

R61 [外科手术学];

学科分类号：

摘要：

引用

页码：194 / 201

页数：8

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