THE EFFECTS UPON DIGESTION IN SHEEP OF THE DIETARY INCLUSION OF ADDITIONAL SALIVARY SALTS

被引：14

作者：

HADJIPANAYIOTOU, M ^{[1
]}

HARRISON, DG ^{[1
]}

ARMSTRONG, DG ^{[1
]}

机构：

[1] UNIV NEWCASTLE UPON TYNE,DEPT AGR BIOCHEM & NUTR,NEWCASTLE TYNE NE1 7RU,TYNE & WEAR,ENGLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1982年 / 33卷 / 11期

关键词：

D O I：

10.1002/jsfa.2740331102

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1057 / 1062

页数：6

共 22 条

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[5]

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[6]

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[7]

EASDALE WJ, 1972, J DAIRY SCI, V55, P964

[8] THE EFFECT OF UREA AND UREA PLUS SODIUM-SULFATE ON MICROBIAL PROTEIN-PRODUCTION IN THE RUMENS OF SHEEP GIVEN DIETS HIGH IN ALKALI-TREATED BARLEY STRAW [J].

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[9]

HADJIPANAYIOUTOU M, 1978, ANIM PROD, V26, P365

[10] MANIPULATION OF RUMEN FERMENTATION IN SHEEP BY INCREASING RATE OF FLOW OF WATER FROM RUMEN [J].

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