EFFECT OF TEMPERATURE ON MOTILITY AND CHEMOTAXIS OF ESCHERICHIA-COLI

被引:159
作者
MAEDA, K [1 ]
IMAE, Y [1 ]
SHIOI, JI [1 ]
OOSAWA, F [1 ]
机构
[1] NAGOYA UNIV, FAC SCI, INST MOLEC BIOL, CHIKUSA KU, NAGOYA 464, JAPAN
关键词
D O I
10.1128/JB.127.3.1039-1046.1976
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
The swimming velocity of E. coli at various constant temperatures increased with increasing temperature. The frequency of tumbling had a peak at 34.degree. C and was very low both at 20.degree. and at 39.degree. C. The swimming tracks near the surface of a slide glass showed curves, and the curvature increased with temperature. When the temperature of a bacterial suspension was suddenly changed, a transient change of the tumbling frequency was observed. A temperature drop induced a temporary increase in the tumbling frequency; a quick rise of temperature resulted in a temporary suppression of the tumbling. These dynamic responses to sudden changes of temperature were not observed in the smoothly swimming nonchemotactic strains bearing the mutations cheA, cheC and a mutant with the metF [methionine synthesis deficient] mutation under a smooth swimming condition.
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收藏
页码:1039 / 1046
页数:8
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