QUANTITATIVE CHARACTERIZATION OF THE PARTICLE-SIZE DISTRIBUTIONS OF INSTANT COFFEE DURING MECHANICAL ATTRITION

被引:6
作者
POPPLEWELL, LM
CAMPANELLA, OH
PELEG, M
机构
关键词
D O I
10.1111/j.1365-2621.1988.tb08976.x
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
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页码:877 / 881
页数:5
相关论文
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