Fuel properties of tallow and soybean oil esters

被引：134

作者：

Ali, Y

Hanna, MA

Cuppett, SL

机构：

[1] UNIV NEBRASKA,DEPT BIOL SYST ENGN,LINCOLN,NE 68583

[2] UNIV NEBRASKA,DEPT FOOD SCI & TECHNOL,LINCOLN,NE 68583

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1995年 / 72卷 / 12期

关键词：

fatty acid content; fuel property; gas-chromatographic (GC) analysis; methyl soyate; methyl tallowate; No 2 diesel fuel; soybean oil; tallow;

D O I：

10.1007/BF02577854

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

Fuel properties of beef tallow, soybean oil, their esters, and blends with No. 2 diesel fuel and ethanol were determined. Fuel properties tested were viscosity, specific gravity, API gravity, distillation ranges, calculated cetane index, energy content, flash point, water content, sulfur content, carbon residue, particulate matter, acid value, copper-strip corrosion test, ash content, melting point, cloud point, and pour point. Cas-chromatographic analyses of tallow, soybean oil, and their esters were performed to determine their major constituents. Viscosities of soybean oil and tallow were significantly reduced by esterification. Other fuel properties of the esters and their blends with No. 2 diesel fuel and ethanol were similar to the properties of No. 2 diesel fuel.

引用

页码：1557 / 1564

页数：8

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