CONTROL OF KETOGENESIS FROM AMINO-ACIDS .4. TISSUE SPECIFICITY IN OXIDATION OF LEUCINE, TYROSINE, AND LYSINE

被引：39

作者：

NODA, C ^{[1
]}

ICHIHARA, A ^{[1
]}

机构：

[1] TOKUSHIMA UNIV, SCH MED, INST ENZYME RES, TOKUSHIMA 770, JAPAN

来源：

JOURNAL OF BIOCHEMISTRY | 1976年 / 80卷 / 05期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a131371

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1159 / 1164

页数：6

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